Brunch Specials – Sunday, March 3

  • Tradtional Swiss Roesti, potato pancakes with onions, veggie ham, mushrooms, zucchini, broccoli, cheese and one or two eggs any style. $ 7.95 & toppings *Eggs Benedict with our homemade hollandaise sauce, Served with your choice of Fountain-Fries or side salad. $9.95 *Chef Special: Crepes (Palatchinki), Served with fresh fruit salad and homemade jam. $7.95

Welcome and Bon Appetit!

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