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13th Anniversary!

Celebrating the 13th birthday of the Oneness-Fountain-Heart, come and enjoy 13% off your meal during one week, from Thursday June 9 through Tuesday June 14 (Wednesday closed). This offer can not be combined with other discounts (frequent customer cards).


Upscale vegetarian with a spiritual bent, the Oneness-Fountain-Heart is a sophisticated and surprising find in a lesser trafficked area of Flushing. With a menu that offers a variety of foods, from Greek to classic BLT?s, Bliss Burgers and Portobello Mellow, your serenity at this spot will carry over even while you pay your check.

Vegan Guide New York 2011

It?s worth taking a cab from Manhattan for this one. In addition to the blue facades that all the restaurants operated by disciples of Sri Chinmoy share, they also have in common an uncommon devotion to high culinary standards and service. The dishes here to try are the ?Duck Surprise?, which is made with vegetarian mock duck, and the vegetarian ?Neatloaf?. My personal favourite was ?Thai Heaven?, which consists of grilled chicken in a delicate coconut sauce.

Vegetarian Resource Group

Eclectic menu with unusual items, such as Duck Surprise (vegetarian duck with butter-braised broccoli, served with royal rice and pineapple sauce) and Portobello Mellow (grilled portobello mushrooms, red peppers, fresh spinach, and mozzarella in a spinach wrap). The menu also includes a soup-of-the-day, appetizers, salads, and desserts. Open Thursday through Tuesday for lunch and dinner. Closed Wednesday. Full service, fresh juices, espresso/cappuccino, $$.

E-How Food

If you are looking for tasty vegan food, try dining at The Oneness-Fountain Heart. The restaurant is owned and operated by the students of Sri Chinmoy, one of the foremost advocates of international harmony. You can drop in for a vegan smoothie made from fresh, organic fruit loaded with vitamins and minerals. For lunch or dinner, sample the lemon veggie “chicken” served with rosemary lemon sauce or chicken wrap with veggies. For lighter fare, try a bowl of freshly made soup or one of the many salads on the menu. Open daily for lunch and dinner daily including Sunday brunch.

Lia W., Glen Cove, NY

I love oneness fountain!!

I never refer it to that when speaking of it, I just say Chinmoy. I’ve tried everything on the menu and I must say to have a great experience especially if you’re new to vegetarian food, you must know what to order and be open minded that if you do try something new, not all of it will be to your taste buds, but all of it is made with love. The service there is always exceptional as well and I’m never disappointed with any of my experiences there. I’ve been a vegetarian for almost a year and I recommend if your vegetarian or not that you must go here and you will fall in love with it as well. The soups are amazing and I must say to have a true experience to start off with the buffalo wings with ranch sauce as appetizer, share the mother nature salad regular size, substantial enough size for a grown mans hunger, plus do not forget to top it with the veggie chicken. I always get the Thai chicken wrap with the sweet dressing that comes with it on the side. The mashed potatoes and mushroom gravy is to die for. I would have that with just buffalo wings…hehehe. If you have a sweet tooth, get the tiramasu with a cup of cappuccino to end your meal, and you’ll just leave thinking of chinmoy instantly wanting to plan the next time your going to go again. 😉 enjoy!!

Via Yelp.com

Jean H., New York, NY

What a lovely neighborhood treat!

I highly recommend everyone in the neighborhood to come down and experience the awesome veg food– EVEN if you’re a die-hard carnivore. There are dishes for everyone to enjoy as the veg food has vegan options, ‘meat’ dishes with amazing meat-likeness, meals of all styles (Italian, Thai, American and so forth). I highly recommend getting a Mashed Potato side: de-FREAKIN-licious.

The prices…. meh. i guess the prices reflect the quality of food here, meaning: good food ain’t cheap.

The owner is so caring and shows his love for the food in the way he runs his business.

Via Yelp.com