Favourite Dishes from Thomas Jefferson’s Cuisine at Monticello, in honor of his birthday on April 13 and our specials event on April 9 at 5pm.
The Specials are available from Saturday 12 noon.
Dressed Salad with Asparagus and Herb Vinaigrette (vegan) $7.50
Broiled Salmon (vegan) $13.95
Veggie fish broiled with tomatoes, onions and tarragon, cauliflower purée and fingerling potatoes.
Chicken Fricassee $12.95
Veggie chicken cooked in creamy sauce, French green beans and baked macaroni with cheese.
(served Sat/Sun from 10.30am – 3pm)
Savory French Toast $9.50
Four Cheese Omelette $9.50
Served with veggie ham or Fountain Fries.