Appetizer
Asparagus Salad with Quail Eggs and Watercress $8.50
Try this delicious salad served with wasabi dressing.
Entrees
Teriyaki Chicken (vegan) $13.95
Grilled veggie chicken nuggets glazed with our home-made teriyaki sauce. Served with Royal rice, grilled pineapple and steamed broccoli.
New Orleans Jambalaya (vegan) $13.95
Flavourful rice dish with veggie seafood (fish, shrimp, scallops, crabs). Served with mixed green.
Brunch Specials
(served Sat/Sun from 10.30am – 3pm)
Savory French Toast $9.50
Leek, Goat Cheese and Mushroom Omelette $9.50
Served with ham or Fountain Fries.
