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Weekend Specials – July 15/16

Appetizer

Eggplant Rollatini $8.50
Grilled eggplant filled with ricotta, fresh herbs and topped with tomato sauce.

Entrees
Teriyaki Chicken (vegan) $12.95
Grilled veggie chicken nuggets glazed with our home-made teriyaki sauce. Served with Royal rice, grilled pineapple and steamed broccoli.

Smoky Fish Kebab (vegan) $ 14.95
Veggie fish kebab with onions, red and yellow pepper. Served with Coconut Rice and Avocado-Pineapple Salsa.

Brunch Specials
(served Sat/Sun from 10.30am – 3pm)
Savory French Toast $9.50

Asparagus and Goat Cheese Omelette $9.50
Served with veggie ham or Fountain Fries.

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