Roasted Beet Tartare $7.50
Beets, feta cheese, walnuts and arugula. Simple and delicious.
Spinach Ricotta Lasagna $13.95
Our very own homemade lasagna layered with spinach, ricotta, and tomato sauce, topped with melted Mozzarella cheese. Served with a side salad.
Maple Glazed Tofu (vegan) $12.95
Two tofu fillets served with Asian slaw and sweet potato puree.
(served Sat/Sun from 10.30am – 3pm)
Savory French Toast $9.50
Four Cheese Omelette $9.50
Served with Fountain Fries.