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Weekend Specials – July 29/30

Appetizer

Roasted Beet Tartare $7.50

Beets, feta cheese, walnuts and arugula. Simple and delicious.

Entrees
Spinach Ricotta Lasagna $13.95

Our very own homemade lasagna layered with spinach, ricotta, and tomato sauce, topped with melted Mozzarella cheese. Served with a side salad.

Maple Glazed Tofu (vegan) $12.95
Two tofu fillets served with Asian slaw and sweet potato puree.

Brunch Specials
(served Sat/Sun from 10.30am – 3pm)
Savory French Toast $9.50

Four Cheese Omelette $9.50
Served with Fountain Fries.

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