Entrees
Swiss Chard and Ricota?Lasagna -?$13.95
Lasagna layered with swiss chard and ricotta, topped with melted Mozzarella cheese. Served with a side salad.
Zucchini Pasta (vegan, raw) -?$ 13.95
Organic zucchini, sundried tomato marinara, cashew cheese sauce?cashew parmesan and fresh basil.
Dessert
Orange Goji Cake (vegan, raw) – $5.95
Cashew, coconut, orange,goji berry and pecan-date crust.
Brunch Specials
Savory French Toast -?$9.50
Challah bread with organic egg in the middle, mushrooms, mix cheese. Served with fountain fries and salad.
French Rolled Omelette with Onions and Gruyere Cheese –?$ 9.50
Served with Fountain Fries.
Drink
Homemade Kombucha?(fermented green and black teas ) – $3.50