Beef Bourguignon? (vegan) $13.95
Traditional French stew with veggie beef, mushrooms, red pepper, green peas and carrots. Served with parsnip puree and Royal rice.
Spinach Ricotta Cannelloni $13.95
Two crepes filled with spinach, ricotta cheese, pine nuts and raisins. Served with salad.
Orange Goji Cake (vegan, raw) $5.95
Cashew, coconut, orange,goji berry and pecan-date crust.?
Savory French Toast $9.50
Challah bread with organic egg in the middle, mushrooms, mix cheese. Served with fountain fries and salad.
Shakshouka Eggs $9.50
Two fried eggs with Moroccan tomato sauce. Served with Fountain fries and salad